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Effortlessly fillet fish and debone meat with the flexible Wüsthof Classic 7" Fillet Knife—now $62.25 (save $72.75 off $135), plus extra 10% off with coupon BLADE10.
Categories : Knife Sets and Chef Knives
SKU : BLA-KNI-418
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This classic fillet knife is a favorite among chefs for its flexibility and precision. It's perfect for separating skin and bones from delicate fish and meat. Get it now at BladeCraft Supply for $62.25, a 54% savings from the original $135.
The thin, narrow blade flexes smoothly along the fish backbone, making filleting and skinning easy. Precision Edge Technology ensures lasting sharpness.
Triple-riveted polypropylene handle resists fading and impact. Full bolster provides safety and balance.
Hand wash with soap and water. The knife resists corrosion but should be dried immediately. Use a honing steel before each use.
Ideal for fish, but also great for trimming meat and slicing thin cuts. A must-have for any kitchen.
Take advantage of this limited-time price. Use coupon code BLADE10 for an extra 10% off. Free shipping on orders over $45.
Flexible thin blade: Perfect for precise fish filleting and meat deboning.
Precision forged: High-carbon steel with PEtec 20% sharper blade, excellent edge retention.
Great deal: Save $72.75 (54% off) plus additional 10% off with BLADE10.
Care: Hand wash
Blade Length: 7 inches
Product Type: Fillet Knife
Blade Material: High Carbon Stainless Steel
Handle Material: Synthetic Polypropylene
Model or Series: Classic
Seller: BladeCraft Supply
Whether you're a professional chef or an adventurous home cook, the Wüsthof Classic fillet knife delivers precision and reliability. At $62.25, this is a steal compared to retail. Use BLADE10 to save even more.
Wüsthof knives are made in Solingen, Germany, with a heritage of quality. This fillet knife is an essential tool for seafood lovers. Order now and enjoy the savings.
Purchase at BladeCraft Supply for only $62.25, a 54% discount from the $135 compare-at price. Use BOOST coupon BLADE10 for an extra 10% off.
Use the knife's flexible blade to follow the fish's backbone, making smooth strokes to separate fillets and skin. Ensure proper angle for best results.
Hand washing is recommended to maintain the blade's sharpness and handle longevity. Dishwashing can dull the blade and damage the handle.
Yes, its flexibility and sharpness make it forgiving, but practice will improve skill. Many home cooks enjoy using it.
The current price is $62.25. Combine with coupon BLADE10 for 10% off and get free shipping on orders over $45.
Sharp and flexible.
This fillet knife is flexible enough to work around bones, and it holds an edge nicely. The handle is comfortable. It's a good value for the price.
I've used many fillet knives, and this is by far the best. It's incredibly sharp, yet flexible, making it easy to separate flesh from bones. The black handle is non-slip. I've cleaned a lot of fish with it, and it's held up perfectly. Highly recommend.
Typical Wüsthof quality. Razor sharp, flexible blade that doesn't bend too much. Great for deboning chicken too. It feels like a professional tool.
The blade is very thin and flexible, which is great for fine work, but I'm careful not to twist it too much. Overall, it does what it's supposed to do.
I bought this for occasional filleting, and it's fine. But it feels a bit flimsy when trying to cut through larger fish. I prefer a stiffer blade. It's okay, but not my favorite.
